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Why I Love What I Do

By Bill Marler on September 7, 2012
Bill Marler B-W headshot

This is an email I got today:

Dear Mr. Marler,

I should begin by saying I am not a victim of a foodborne illness. I am a Medical Technologist who has been very happily and proudly working for _______in ____________ for 11 years. The first time I heard you speak was at the 9th annual PulseNet meeting in Seattle in 2005. Before listening to your keynote address, I did not like you.

From 2001 until just recently, we were overwhelmed with the Salmonella cases in __ and along with our foodborne illness workload, we spent a lot of time on Marler Clark FOIAs. When I learned your firm would host a reception for the meeting attendees, I joked that, “I will eat and drink twice as much as I normally would as payment for all the work I have done for them.”

After your keynote address, I felt very differently about you and your firm and I have enjoyed hearing you speak a few times at our meetings.

I just finished reading “Poisoned” which was generously provided to participants at this year’s meeting in Atlanta. I wanted to let you know this book showed me what a truly remarkable, kind and caring individual you are.

I realize you may never see this message but I feel better for trying to let you know that you make a difference and this “PulseNut” appreciates you.

Cordially,

______

I deleted information that might identify the person who sent the email.

  • Posted in:
    Featured Posts, Food, Drug & Agriculture, Personal Injury
  • Blog:
    Marler Blog
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

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