The good thing about both practicing food law for a long time and having a foodborne epidemiologist on staff is that we have the history of these outbreaks at our fingertips.
YearState/MultistateAgentIllHospitalizedDiedBrand2021-2022MultistateListeria monocytogenes23221Big Olaf Creamery2014WashingtonListeria monocytogenes220Snoqualmie Ice Cream2010-2015MultistateListeria monocytogenes10103Blue Bell2008VermontE. coli O157:H7630Homemade Ice Cream, unpasteurized milk2008MinnesotaSalmonella Heidelberg200Homemade ice cream2008CaliforniaE. coli O157:H7200Consumed at a restaurant; brand