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What to do during and E. coli Outbreak

By Bill Marler on April 9, 2019

Today the CDC reported that 96 people have been infected with the outbreak strain of E. coli O103 in Ohio, Kentucky, Tennessee, Virginia and Georgia. Illnesses started on dates from March 2, 2019, to March 26, 2019. Ill people range in age from 1 to 81 years, with a median age of 17. Fifty-one percent are female. Of 67 people with information available, 11 (16%) have been hospitalized.  Thus far no common food item has been determined, leaving the consuming public with less than full knowledge on how to protect themselves and their families.  Here are a few tips: Things to Avoid during a food outbreak

  • Posted in:
    Food, Drug & Agriculture, Personal Injury
  • Blog:
    Marler Blog
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

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