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Garden-Fresh Foods Expands Listeria Recall

By Bill Marler on September 24, 2013

Garden-Fresh Foods is initiating an expansion to our voluntary recall on various ready-to-eat salads, slaw, and dip products sold under various brands and code dates (see attachment). The products may be contaminated with Listeria monocytogenes, an organism that can cause serious and sometimes-fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

Products are sold in various size containers (6oz to 18oz packages). The products were distributed in the following states: WI, MN, IA, IL, OH, IN, TX, FL, MA, MO, MI, PA, AZ, CA, and distributed to retail stores and food services.

Currently there has been no illness or complaints related to this recall.

See earlier recall here.

  • Posted in:
    Food, Drug & Agriculture, Personal Injury
  • Blog:
    Food Poison Journal
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

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