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Wegman’s Recalls Blue Point Oysters Due to Vibrio

By Bill Marler on August 10, 2013

Cape Neddick/Blue Point Oysters with the following UPC codes have been recalled:

2-06146-00000

2-06152-00000

2-06153-00000

These oysters were sold at the following Wegmans stores:

NY – Eastway, Canandaigua, Lyell Ave, Hornell, Fairmount, Corning, Ithaca, Johnson City, Niagara Falls Blvd, Jamestown

PA – Warrington, Collegeville, Harrisburg, King of Prussia, Erie Peach St., Wilkes-Barre, Williamsport, Allentown, Bethlehem, State College

VA – Dulles, Fairfax, Fredericksburg, Lake Manassas, Leesburg

MD – Hunt Valley, Columbia, Bel Air, Frederick, Crofton

NJ – Mount Laurel, Ocean, Cherry Hill, Woodbridge, Princeton, Manalapan, Bridgewater

MA – Northborough

The Connecticut Dept of Agriculture has issued a recall for this product because the oysters may be contaminated with Vibrio parahaemolyticus. This naturally-occuring bacterium can cause foodborne illness if the oysters are consumed without cooking.

The recalled product was sold in Wegmans seafood departments (at the stores listed above) between July 13, 2013 and August 5, 2013 and may have also been sold in Wegmans restaurants, Food Bars, and Pubs at those stores during that timeframe.

  • Posted in:
    Food, Drug & Agriculture, Personal Injury
  • Blog:
    Food Poison Journal
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

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