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Food & Ag Weekly Round-Up: July 12, 2018

By Shari Wright on July 12, 2018

The Calgary Herald discussed McDonald’s decision to use certified sustainable beef.

The Seattle Times reported on a program to gather excess produce for those in need.

Forbes reported on the use of blockchain to track the global food supply chain.

AgCanada discussed hog and cattle future declines over trade war concerns.

Bloomberg discussed the impact of climate change on coffee beans.

 

  • Posted in:
    Food, Drug & Agriculture
  • Blog:
    Food & Ag Law Insights
  • Organization:
    Husch Blackwell LLP

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