“… filled with grains, vegetables and fruit. ‘All of these ingredients together make for a super nutrient dense cottage cheese bowl that will have you full for literally hours’….”
From “Why is cottage cheese trending again?” (London Times).
We’re told there are blogs and TikToks devoted to re-popularizing cottage cheese. One suggestion is to whip it (in a blender, I think) to change the oft-disliked consistency and make it more like the substance that — over the last 50 years — replaced it: yogurt.